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    Laughing Cow cheese sauce

    Source of Recipe


    Recipe Introduction

    2 Servings
    3 WWP

    List of Ingredients

    1 wedge laughing cow cheese
    1 cup skim milk
    1 Tablespoon flour
    1 Tablespoon margarine


    heat flour and margarine together in a sauce pan. Add milk and stir until thick. Melt in cheese. salt and pepper to taste

    Per Serving (excluding unknown items): 125 Calories; 7g Fat (52.5% calories from fat); 5g Protein; 9g Carbohydrate; trace Dietary Fiber; 2mg Cholesterol; 130mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Non-Fat Milk; 1 Fat. need to point again




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