member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Alison Weatherell      

Recipe Categories:

    Swanson Garlic Mashed Potatoes


    Source of Recipe


    Swanson

    Recipe Introduction


    2 Points

    Recipe By : Swanson
    Serving Size : 6 Preparation Time :0:10

    List of Ingredients




    2 cans Swanson Seasoned Chicken Broth -- 14 1/2 ounce cans
    with Roasted Garlic
    5 large potatoes cut in 1-inch cubes -- about 7 1/2 cups

    Recipe



    1. In medium saucepan place potatoes and broth. Over high heat, heat to a boil. Reduce heat to medium. Cover and cook 10 minutes or until potatoes are tender. Drain, reserving broth.

    2. Mash potatoes with 1 1/4 cups broth and pepper. If needed, add additional broth until potatoes are desired consistency. Add brown sugar.

    Nutritional values per serving: Calories: 161; Total Fat 0 g; Saturated Fat 0 g; Cholesterol 3 mg; Sodium 549 mg; Total Carbohydrate 37 g; Dietary Fiber 4 g; Protien 3 g; Vitamin A 1%; Vitamin C 36%; Calcium 1%; Iron 3%


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |