Toffee Brownie Trifle
Source of Recipe
Recipezaar
Recipe Introduction
Serves 12
Prep Time: 5 minutes
Cook Time: 35 minutes
List of Ingredients
- 1 (20 oz) pkg brownie mix
- 2 1/2 cups cold milk
- 1 (3 1/2 oz) pkg cheesecake pudding and pie filling mix
- 1 (3 1/2 oz) pkg instant white chocolate pudding mix
- 8 oz cool whip
- 1/2 (10 oz) pkg English toffee bits
Instructions
- Make brownies as directed on box. Preheat oven to temperature on box.
- Bake brownies in a 9x13-inch pan according to box directions, let cool.
- Cut brownies into 1 inch pieces, set aside.
- In a mixing bowl, beat milk and pudding mixes on low speed for two minutes.
- Fold in cool whip.
- Place half the brownies in a trifle bowl. Cover with half of the pudding mixture.
- Repeat layers.
- Sprinkle with toffee bits and refrigerate.
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