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    Squash Casserole


    Source of Recipe


    Online

    List of Ingredients




    2 cups cooked yellow squash
    2 eggs
    1/2 tsp. black pepper
    1 cup shredded cheese
    2 cups crushed Ritz crackers
    3/4 stick margarine
    1 tsp. salt
    1 cup chopped onion
    1 cup evaporated milk

    Recipe



    Cook, drain & mash squash. Add remaining ingredients except cheese & mix well. Pour into a greased baking dish. Top with grated cheese about 15 minutes before finished baking. Bake at 375° for 45 minutes.

 

 

 

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