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Green Bean Casserole

Source of Recipe

Mom


List of Ingredients

2 cans French cut green beans, drained
4-6 slices bacon, fried and crumbled
1 can cream of mushroom soup
½ C sour cream
small onion chopped fine
1 tsp soy sauce
crushed saltines/butter



Recipe

Mix all together gently and pour into a lightly greased 1 ½ quart casserole. Top with buttered crushed saltines. Bake at 350 degrees 30-45 minutes or until light brown and bubbly. Serves 6.