Green Bean Casserole
Source of Recipe
Mom
List of Ingredients
2 cans French cut green beans, drained
4-6 slices bacon, fried and crumbled
1 can cream of mushroom soup
½ C sour cream
small onion chopped fine
1 tsp soy sauce
crushed saltines/butter
Recipe
Mix all together gently and pour into a lightly greased 1 ½ quart casserole. Top with buttered crushed saltines. Bake at 350 degrees 30-45 minutes or until light brown and bubbly. Serves 6.
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