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SKINNY SOUP

Source of Recipe

Mr. Food


List of Ingredients

6 C water
2 medium-sized white potatoes, peeled and cut into 1-inch chunks
4 large tomatoes, cored and cut into 1-inch chunks
4 medium-sized carrots, peeled and cut into 1-inch chunks
3 medium-sized zucchini, cut into 1-inch chunks
2 medium-sized green bell peppers, coarsely chopped
2 medium-sized onions, coarsely chopped
3 garlic cloves, minced
2 teaspoons salt
¾ teaspoon black pepper
2 chicken-flavored bouillon cubes



Recipe

In a soup pot, combine all ingredients; mix well and bring to a boil over high heat.
Reduce heat to medium and cook 1 hour, or until vegetables are tender.

**You can give this a bit of extra richness by adding a sprinkle of Parmesan cheese to the top of each serving. And remember, since Parmesan is a strong, flavorful cheese, a little goes a long way!