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    Feta-Stuffed Chicken Burgers


    Source of Recipe


    Weight Watchers

    Recipe Introduction


    Salty feta cheese adds a kick to these poultry-based burgers – nobody will miss the beef. I also serve this with a greek salad on the side!

    Recipe Link: http://www.weightwatchers.com

    List of Ingredients




    1 pound uncooked ground chicken breast
    1 Tbsp fresh oregano
    1/4 tsp garlic powder
    7 Tbsp feta cheese, crumbled
    4 small wheat pita(s)
    4 piece lettuce, romaine
    2/3 cup roasted red peppers, sliced (without oil)
    5 small olive(s), black, sliced (about 4 tsp)

    Recipe



    Preheat grill or broiler.

    Mix chicken, oregano, garlic powder and feta together in a medium-sized bowl; divide mixture into four balls and then press them gently into patties.

    Grill or broil patties until internal temperature of burgers reaches 165°F, about 7 to 8 minutes per side.
    Serve each burger in a pita with a lettuce leaf, 1/4 of peppers and 1 teaspoon of olives.


    Points | 5
    Servings | 4
    Preparation Time | 15 min
    Cooking Time | 16 min
    Level of Difficulty | Easy

 

 

 


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