Maple Melts

Here's a great one I found that my family loves.

List of Ingredients

• 1 (12 oz) pkg Bob Evans maple sausage patties
  
• 16 slices of cinnamon raison bread
  
• 16 slices of american cheese
  
• 2 to 3 tbls butter or margerine
  

Instructions

1. Flatten each sausage patty to form 3-inch circle.
   
2. Cook sausage in medium skillet over medium heat until browned. Drain on paper towels
   
3. Remove excess grease from skillet.
   
4. Place 1 patty and 2 slices of cheese between 2 slices of bread.
   
5. Brown each sandwich in skillet over medium heat until cheese melts, using butter to coat skillet as needed.
   
6. Refrigerate leftovers.
   

Final Comments