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    Crab Stuffed Mushrooms (core)


    Source of Recipe


    WW Community

    List of Ingredients




    16 oz domestic white mushrooms, cleaned and stems removed
    8 oz crab meat
    1 cup FF mayo
    1/3 chopped onion
    1 can artichoke hearts, chopped
    3/4 cup FF parmesan or mozzarella cheese

    Recipe



    Preheat oven to 375.

    In a bowl, stir together the crab meat, mayo, onion, artichoke and cheese. Set aside.

    Lay all the mushroom, spore side down, on a baking sheet. Spray with ff olive oil Pam. Turn over and fill each mushroom with the crab mixture.

    Bake for 15 minutes.

 

 

 


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