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Coconut Delight




Source of Recipe


WW Community


Recipe Introduction


Serves 12 - 2 points per serving


List of Ingredients




9 whole graham crackers, crumbed
3 tablespoons coconut flakes
2 packages fat-free instant vanilla pudding
3 cups skim milk
1 teaspoon coconut extract
1 cup fat free whipped topping

Recipe



Mix graham cracker crumbs and coconut; pour 3/4 of mixture into sprayed 9 x 13-inch pan.

In a bowl mix pudding mix, milk and coconut extract; whip to thicken.

Fold in thawed Cool Whip. Spoon over crumb crust; sprinkle with remaining crumbs. Cover and refrigerate.