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Chili soup (core)




Source of Recipe


WW Community


List of Ingredients




2 lbs of lean ground beef, browned and drained
2 (15 oz) cans of kidney beans, undrained and unrinsed
1 (16 oz) jar of salsa

Recipe



Bring to a boil, turn down to simmer, simmer for about 1-2 hours. Add water if this becomes too thick for your taste.

Serves 6-8