Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Becky       

Recipe Categories:

    Dixie Bar-B-Que Sandwiches

    Dixie Bar-B-Que Sandwiches

    1 medium onion, chopped
    2 tablespoons butter or margarine
    1 tablespoon vinegar
    3 tablespoons brown sugar
    1 cup ketchup
    3 tablespoons Worcestershire sauce
    1 tablespoon dry mustard
    1 cup water
    1/2 cup celery, chopped
    Salt and pepper to taste
    1 to 1 1/2 pounds cooked, shredded pork
    4-6 sandwich buns
    Combine all ingredients except pork in a saucepan. Cook slowly until flavors are blended and butter is melted, about 15 minutes. Stir in pork. Serve on buns. Makes 4-6.

    Per sandwich: 589 calories, 26 g protein, 55 g carbohydrate, 29 g fat, 86 mg cholesterol, 4 g dietary fiber, 488 mg sodium.

    Printed in the Springfield Journal-Register




previous page | recipe circus home page | member pages
mimi's cyber kitchen |