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Sunburst Lemon Bars TT

Source of Recipe

Pillsbury


Recipe Introduction

These are soooooooooo good!!

Recipe Link: https://www.pillsbury.com/recipes/sunburst-lemon-bars/0694a81f-120f-438f-b71e-56eb1fa44495

List of Ingredients


Base
2 cups all-purpose flour
1/2 cup powdered sugar
1 cup butter or margarine, softened

Filling

4 eggs
2 cups granulated sugar
1/4 cup all-purpose flour
1 teaspoon baking powder
1/4 cup lemon juice

Glaze

1 cup powdered sugar
2 to 3 tablespoons lemon juice


Recipe

1
Heat oven to 350°F. In large bowl with electric mixer, beat base ingredients on low speed until crumbly. Press mixture evenly in bottom of ungreased 13x9-inch pan. Bake 20 to 30 minutes or until light golden brown.
2
Meanwhile, in large bowl with wire whisk, lightly beat eggs. Beat in remaining filling ingredients except lemon juice until well blended. Beat in 1/4 cup lemon juice.
3
Remove partially baked base from oven. Pour filling evenly over warm base.
4
Return to oven; bake 25 to 30 minutes longer or until top is light golden brown. Cool completely, about 1 hour.
5
In small bowl, mix 1 cup powdered sugar and enough lemon juice for desired spreading consistency until smooth. Spread glaze over cooled bars. Cut into bars.