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    Chicken And Yellow Rice Skillet


    Source of Recipe


    Nana Jill

    List of Ingredients




    2 pkgs of Vigo Saffron Yellow Rice (10 oz total)
    3 Cooked Chicken Breasts
    2 2/3 cups of water
    2/3 cup of fozen peas
    4 tbsp of margerine
    Extra Margerine (Optional)

    Recipe



    Boil water in a pot
    remove chicken from bone and dice
    When water boils add margerine and rice
    Stir 1 min add in chicken and peas
    Cook for 23 mins simmering covered

    Serve with extra margerine on the table
    Helps if its a little dry I add water
    if mine is dry :) Enjoy! My family of 5
    loves this.
 

 

 

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