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    Chicken Creole

    Source of Recipe

    UNSURE

    List of Ingredients

    4 Cooked Boneless Chicken Breasts (Chopped)
    2 Jars Of Francisco Rinaldi Sauce (Traditional)
    1 Red Pepper (Chopped)
    1 Green Pepper (Chopped)
    2 Cups of Baby Carrots (Chopped)
    1 Tbsp Hot Sauce
    1 Tbsp Worstshire Sauce
    3 Cups Of Min Rice
    2 Cups Water

    Recipe

    Make Sure Chicken is cooked :)

    In A Big Pot Add Sauce, Chopped Veggies, hot sauce
    and worsthire sauce.

    Cook for about 45 mins on low/medium COVERED stirring regularly.

    Add Chicken, Water and Rice. Cover and Turn off
    Heat For 10 Mins

    Enjoy!

 

 

 


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