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    Doll's Market's countryham


    Source of Recipe


    The Louisville Courier-Journal

    Recipe Introduction


    Doll's Market's countryham and pepper dip

    List of Ingredients




    1 8-ounce package cream cheese, room temperature
    2 cups sour cream
    3 tablespoons finely chopped parsley
    3 tablespoons finely chopped red pepper
    3 tablespoons finely chopped green pepper
    3 tablespoons finely chopped onion
    5 ounces ground country ham, about 1 cup
    1/4 cup chopped pecans
    Melba rounds or crackers

    Recipe




    Place all ingredients except pecans and Melba rounds in the top of a double boiler. Cook over boiling water just until heated. Stir the mixture to blend evenly. Transfer to an oven-safe pie or quiche dish. Top with chopped pecans. Bake in a hot, 350-degree oven until bubbly hot, about 20 minutes. Serve hot with Melba rounds or crackers.

    Makes about 5 cups.

 

 

 


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