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Cream Cheese Pound Cake




Source of Recipe


unknown


Recipe Introduction


one of the best pound cakes you wlll have ever eaten


List of Ingredients




1 1/2 cups (3 sticks) butter
1 (8 ounce) package of cream cheese
3 cups of sugar
6 eggs
2 teaspoons baking powder
3 cups of flour
pinch of salt
1 teaspoon vanilla

Recipe




Cream 2 sticks butter with 1 stick of butter. Add 1 (8 ounce) package of cream cheese and 3 cups of sugar. Continue to cream mixture. Add 6 eggs, one at a time. Sift 2 teaspoons baking powder and 3 cups of flour and a pinch of salt. Add to creamed mixture. Add 1 teaspoon vanilla. Flour and grease Bundt pan. Bake at 300 degrees for 1 hour and 15 minutes.