Greek Grilled Chicken
List of Ingredients
3 chickens, cut into serving pieces
Juice of 1 lemon
1/3 cup extra virgin olive oil
1 tablespoon dried oregano
1/2 cup dry white wine
2 cloves garlic, finely chopped
1 large yellow onion, coarsely chopped
Salt and freshly ground black pepper, to taste
Recipe
Place the lemon juice, olive oil, oregano, wine, garlic, onion, salt and
pepper in an electric blender or food processor. Process into a smooth
puree. Pour this puree over the chickens, rubbing it into the chicken as
you do so. Leave to marinate, preferably overnight.
Wipe any excess marinade off the chicken. Grill on a hot barbecue or grill
plate for approximately 40 minutes, turning the chicken every 10 minutes.
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