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Easy Oven-Baked Hash Browns

Source of Recipe

unknown


Recipe Introduction

Total preparation time: 35 minutes

List of Ingredients

1 teaspoon paprika
1/2 teaspoon black pepper
1 tablespoon canola oil
1 1/2 pounds russet potatoes, unpeeled, scrubbed, and cut into 1/2-inch-thick wedges



Recipe

Preheat oven to 450°F.

In a small bowl, combine paprika and pepper. Lightly brush 2 baking sheets with 1/2 tablespoon of the oil. Arrange potato wedges on the baking sheets, brush with half the remaining oil, and sprinkle with half the paprika mixture.

Bake at 450°F for 15 minutes. Turn, brush with the remaining oil, and sprinkle with remaining paprika mixture. Continue to bake until golden brown, 10 more minutes.