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    Baked Beans with a Bite


    Source of Recipe


    unknown

    Recipe Introduction


    Serves: 4

    List of Ingredients




    1 medium onion, chopped
    2 to 3 cloves garlic, minced or mashed
    2 c. cooked or canned pinto or kidney beans
    1 can (3 1/2 to 4 oz.) diced green chilies
    1/4 t. crushed dried red pepper
    1 to 2 T. chili powder
    1 can (14 1/2 oz.) stewed tomatoes

    Recipe



    Preheat oven to 350 degrees. Lightly coat a nonstick skillet with nonstick spray. Add onions and garlic and stir-fry until onions begin to brown.

    Meanwhile combine beans, green chilies, crushed dried red pepper, chili powder and stewed tomatoes in a 1 qt. baking pan. When onions and garlic are cooked, add to bean mixture. Cover and bake for 1 hour.

 

 

 


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