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Fritta




Source of Recipe


chum recipes 42199 recipelu


Recipe Link: http://www.lotsarecipes.com

List of Ingredients




12 eggs
Ricotta Chesse (46 ounce size)
1 1/2 pounds shredded mozzarella
1/2 pound loose sausage
1/4 pound cappicola
1/4 pound genoa salami
1/4 pound pepperoni
salt
pepper

Preheat Oven to 350°
Grease rectangular cake pan and set aside.

In a large bowl Beat eggs.
Add Ricotta Cheese and stir until smooth. Blend in shredded mozzarella.


Recipe



Step 2:
In an iron skillet, brown sausage, breaking up into little pieces. Drain grease. Chop cappicola, genoa salami and pepperone into small pieces.

Step3:
Stir the egg mixture and pour into rectangular pan. Sprinkle cooked sausage and rest of the meats over egg and cheese mixture. Stir in the pan to distribute evenly. Bake for approximately 1 hour or until knife inserted into middle comes out clean. Let the Fritta cool about 10-15 minutes to set
the cheeses.

You may also make this dish in an iron skillet over a medium flame on the stove. In today's world, it may also be made in the microwave by using glass dishes and making smaller servings.