1 can {6 1/2 oz.} tuna -- drained
1 1/2 cups frozen green peas -- thawed
1 can {10 3/4 oz.} condensed cream of mushroom
soup
1 cup cooked noodles
1/4 cup bread crumbs
3 tablespoons butter or margarine
1 small pkg. potato chips -- crushed
Recipe
Combine tuna, peas, soup, and noodles. Spoon into a greased baking dish.
Moisten bread crumbs with melted butter; sprinkle over casserole. Top with crushed potato chips. Bake at 375 degrees for 35 minutes, or until bubbly hot.