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    Chicken Creole


    Source of Recipe


    Eloda's mini recipe binder

    Recipe Link: http://www.lotsarecipes.com

    List of Ingredients




    3 lb. chicken pieces
    1/2 tsp. paprika
    1-1/2 tsp. salt
    1/8 tsp. pepper
    1 medium onion, sliced
    1 green pepper, cut in strips
    1/2 cup diced celery
    1-19 oz. can tomatoes
    1-4-1/2 oz. can mushrooms
    2 tbsp. chopped parsley, (optional)

    Recipe



    Sprinkle chicken pieces with paprika. Place skin side up on broiler rack and broil about 5 inches from heat until lightly browned, turning once.
    Meanwhile, combine remaining ingredients in large fry pan. Cover. Bring to boil and cook 10 minutes. Add chicken pieces, cover and simmer 45-60 minutes until chicken is tender. Add seasonings to taste. Makes 4-5 servings about 250 calories a serving.

 

 

 

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