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    Peanut Butter Chocolate Dessert


    Source of Recipe


    Quick Cooking Magazine

    Recipe Introduction


    I made this for my 7 bunco girls one night and had to give each one of them the recipe.

    Recipe Link: http://quickcooking.com

    List of Ingredients




    20 chocolate cream-filled chocolate sandwich cookies, divided
    2 tablespoons butter or margarine, melted
    1 package (8 oz) cream cheese, softened
    1/2 cup peanut butter
    1-1/2 cups confectioners' sugar, divided
    1 carton (16 oz) frozen whipped topping, thawed, divided
    15 miniature peanut butter cups, chopped
    1 cup cold milk
    1 package (3.9 oz) instant chocolate fudge puding mix

    Recipe



    Crush 16 coookies; toss with the butter. Press onto the bottom of an ungreased 9-in.square dish. In a mixing bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half of the whipped topping. Spread over crust. Sprinkle with peanut butter cups.

    In another mixing bowl, beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes. Fold in remaining whipped topping. Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top. Cover and chill for at least 3 hours. 12-16 servings.

 

 

 


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