Braised Beef Short Ribs
Source of Recipe
All-DutchOvenRecipe-Exchange@yahoogroups.com
4 pounds bone-in beef short ribs
2 tablespoons vegetable oil
2-1/2 cups sliced onions
1-1/2 cups beef broth
1-1/2 cups chili sauce
2/3 cup cider vinegar
1 tablespoon brown sugar
2 teaspoons paprika
1-1/2 teaspoons curry powder
1 teaspoon minced garlic
1 teaspoon salt
1/2 teaspoon ground mustard
1/2 teaspoon pepper
Directions:
In a large skillet, brown ribs in oil in batches. Transfer to a 5-qt. slow cooker; add onions. Combine the remaining ingredients; pour over ribs. Cover and cook onstove top on low flame for 3 hours or until meat is tender.
Serves 8
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