Easy Spanish Rice
Source of Recipe
by Chet's Crock
Crockpot
1 onion, diced
1 green pepper, minced
2 tomatoes, peeled, quartered
15 oz. tomato sauce
1 1/2 cup water
2 tsp. chili powder
2 tsp. Worcestershire sauce
1 1/2 tsp. garlic powder
3/4 cup brown rice
2 Tbs. salsa
Stir all ingredients together. Cover and cook on low 7 to 10
hours.
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