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Cheese Straws

Source of Recipe

Internet


List of Ingredients

1 (5 ounce)jar Kraft Old English Cheese spread
2 sticks butter, softened (no substitutes)
1 3/4 cups all-purpose flour
cayenne pepper, to taste (I use about 1/2 teaspoon.. but we like them spicy)


Recipe


Preheat oven to 350°

Cream cheese and butter until smooth and fluffy, add pepper, then mix in flour until well mixed.

Line baking sheets with foil (I like to use Reynolds Release Foil).

On ungreased foil, pipe cheese straws with star or basketweave tip onto foil into 3 inch strips and bake approximately 10-12 minutes or until edges are lightly browned.