Chuck Wagon Barbecue Sauce
Source of Recipe
The New Doubleday Cookbook
List of Ingredients
1/4 cup ketchup
1/4 cup cider vinegar
3/4 cup water
1 onion minced
1 clove garlic, peeled and crushed
1 TB chili powder
1 TB Worcestershire sauce
1/4 cup firmly packed light brown sugar
1 tsp. salt
1/4 tsp. pepper
Recipe
Brown chops. Pour barbecue sauce over chops. Bake uncovered for 1 hour. 350 degrees.
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