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    Dry Rub For Ribs


    Source of Recipe


    Unknown

    List of Ingredients




    8 TB Brown sugar
    1 TB Kosher salt
    1 TB Chili powder
    1/2 tsp. Pepper
    1/2 tsp. Cayenne pepper
    1/2 tsp. Jalapeno pepper seasoning
    1/2 tsp. Old Bay Seasoning
    1/2 tsp. Thyme
    1/2 tsp. Onion Powder
    1/2 tsp. Garlic powder

    Recipe



    Mix all and rub on both sides of ribs. Cover and let sit in refrigerator for a few hours or overnight.
    Preheat oven to 250° degrees.
    Bake ribs, covered, in oven for about 3 hours or until done.
    At this point you can refrigerate until ready to use.
    Reheat ribs on grill turning and brushing now and then with your favorite barbecue sauce.

 

 

 


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