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    Chuck Wagon Barbecue Sauce


    Source of Recipe


    The New Doubleday Cookbook

    List of Ingredients




    ½ cup ketchup
    ½ cup cider vinegar
    ¾ cup water
    1 onion minced
    1 clove garlic, peeled and crushed
    1 TB chili powder
    1 TB Worcestershire sauce
    ¼ cup firmly packed light brown sugar
    1 tsp. salt
    ¼ tsp. pepper

    Recipe



    Brown chops. Pour barbecue sauce over chops. Bake uncovered for 1 hour. 350 degrees.

 

 

 

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