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Kielbasa Bean Soup

Source of Recipe


mom






List of Ingredients



• 2 c. water
  
• 3 medium potatoes, peeled and diced
  
• 2-3 carrots, peeled and sliced
  
• 1 medium onion, chopped
  
• 1/3 c. celery, chopped
  
• 8 oz. smoked kielbasa, thinly sliced
  
• 1 can (11-1/2 oz.) bean with bacon soup, undilited
  
• chopped fresh parsley, optional
  






Instructions



1. In a large saucepan, bring water and vegetables to a boil. Simmer for 10 minutes or until the vegetables are tender.
   
   
2. Add the kielbasa and soup. Heat through.
   
   
3. Garnish with parsley if desired.
   
   
4. Yeild: 4 servings.