Veggie Cream Cheese Spread
Source of Recipe
Yummy and savory, simple to make, this spread is great with crackers or toasted baguette slices.
List of Ingredients
8 oz package of cream cheese, softened
1/2 cup sour cream
1 package of vegetable soup mix (Lipton or Knorr)
1/2 tsp soy sauce
1/2 tsp Worcestershire sauce
few grinds of black pepper
In a medium sized mixing bowl, use an electric mixer to beat the cream cheese and sour cream together. Add the remaining ingredients and blend until well mixed and creamy.
Refrigerate several hours before serving so all the veggies will soften up and the flavors will blend.