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    CAJUN CORN AND SHRIMP BISQUE

    List of Ingredients




    Cajun Corn & Shrimp BisqueIngredients4 cups Pet milk2 cups potatoes, diced1 tsp. garlic powder1 tsp. Cajun seasoning1/4 tsp. salt1/8 tsp. black pepper2 cans cream style corn2 tsp. sugar1 tsp. Louisiana hot sauce2 lb. party shrimpPreparationCombine milk, potatoes, Cajun seasoning, garlic powder, salt, pepper, & sugar in a large pan. Cook over medium heat for 10 minutes, stirring to keep from sticking. Add corn & hot sauce & bring to a boil. Stir in shrimp & cook for 2 minutes more.

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