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    Crab Stuffed Mushrooms


    Source of Recipe


    Unknown

    List of Ingredients




    Crab Stuffed Mushrooms


    20 ea. Large Mushrooms
    2 ea. Egg, beaten
    1 bottle Italian dressing
    1/4 c Mayonnaise
    8 oz Crabmeat, well picked
    1/4 c Onion, minced
    3/4 c fresh breadcrumbs
    1 tsp Lemon juice

    Recipe






    Marinate mushrooms in Italian dressing; drain. Combine crabmeat, a half cup of breacrumbs, eggs, mayonnaise, onion and lemon juice. Fill mushrooms. Top with remaining breadcrumbs; bake at 275 for 15 minutes

    Yields 20 appetizets



















 

 

 

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