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    Six Can Casserole


    Source of Recipe


    Hungry Monster

    List of Ingredients




    Six Can Casserole


    2 whole chicken breasts, cooked in water and dried
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 small can evaporated milk
    1 can chow mein noodles
    1 can water chestnuts -- drained and sliced
    1 small can mushrooms – drained

    Recipe





    Mix everything together; put in buttered casserole.

    Top with grated Romano cheese and paprika.

    Bake at 350F until hot and bubbly, 45 to 60 minutes.


 

 

 


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