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1-2-3 Cheddar Broccoli Casserole




Source of Recipe


Elaine


List of Ingredients




1-2-3 Cheddar Broccoli Casserole


1 jar (1 pound) RAGÚ® Cheese Creations!® Double Cheddar Sauce
2 boxes (10 ounces each) frozen broccoli florets, thawed
1/4 cup plain or Italian seasoned dry bread crumbs
1 tablespoon margarine or butter, melted


Recipe




Preheat oven to 350°F. In 1-1/2-quart casserole, combine Ragú Cheese Creations! Sauce and broccoli.

Evenly top with bread crumbs combined with margarine.

Bake uncovered 20 minutes or until bread crumbs are golden and broccoli is tender.


Tip/ Substitute your favorite frozen vegetables or vegetable blend for broccoli florets.

Source is Elaine