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Chocolate Mint Wafers




Source of Recipe


Taste Of Home


List of Ingredients




Chocolate Mint Wafers


4 ounces dark chocolate candy coating
1/8 to 1/4 teaspoon peppermint extract
18 to 24 vanilla wafers

Recipe





Place candy coating and extract in a microwave-safe bowl.

Microwave, uncovered, on high for 30-60 seconds or until smooth, stirring every 15 seconds.

Dip vanilla wafers in coating; allow excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container.

Yield: about 1-1/2 dozen.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutrition Facts: 1 serving (1 each) equals 38 calories, 2 g fat (1 g saturated fat), trace cholesterol, 9 mg sodium, 5 g carbohydrate, trace fiber, trace protein.