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Midsummer Cookies




Source of Recipe


Hel


List of Ingredients




Midsummer Cookies


3/4c softened butter
2c brown sugar
2 eggs
1T lemon juice
2T grated lemon rind
2c sifted flour
1c finely chopped pecans


Recipe




Cream butter in a large non-metallic mixing bowl. Gradually add the brown sugar, mixing well. Add eggs, lemon juice, and rind, then mix well until mixture is well blended. Cover the bowl with a white or yellow towel or cloth napkin, and refrigerate overnight. The next day, shape dough into 1" balls and place approx 3" apart on a greased cookie sheet.

Bake at 375 degrees for about 20 minutes. Cool on racks.

Yields 36.