Traditional German Breakfast
Source of Recipe
Praepinguia
List of Ingredients
Traditional German Breakfast
2 slices of whole wheat bread
1 slice Swiss cheese
unsalted butter, half a tbsp
jam, preferable strawberry, 1 tbsp
1 medium apple
milk, half a cup
fresh, hot coffee or tea
Recipe
Heat milk. If you like to, cook coffee or tea to drink with it, but make sure to calculate any sugar ;)
Top both bread slices evenly with soft butter, add cheese to one and jam to the other.
Slice the apple, and enjoy.
I usually pack half of it - half an apple and the cheese bread - to eat as a snack later on, but this way it's easier to track.
Number of Servings: 1
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