Ya Ya'a Russian beet and potato Salad
Source of Recipe
YAYAPLUS3
Recipe Introduction
This is a Russian beet/potato salad with a Salvadoran twist
I don't use measurements so these are rough estimates
you can also add boiled eggs to this recipe
List of Ingredients
Ya Ya'a Russian beet and potato Salad
Light Whipping Cream, 2 cup, whipped
Sour Cream, reduced fat, 1 cup
Kraft Mayo Light Mayonnaise (Mayo), 8 tbsp
Lime Juice, 1 lime yields
Beets, fresh, 4 cup
Boiled potatoes, 8 potato (2-1/2" dia, sphere)
Mixed Vegetables, frozen, 1.50 package (10 oz)
Cilantro, raw, 16 tbsp
Vegetable, Fresh, Onion, White, 1 cup
Recipe
Boil the potatoes until tender
Cook mixed vegetables according to package
Drain and dice the beets
Finely chop onions and cilantro
Add all of the ingredients into a large bowl until everything is well coated season to taste and chill before serving
Number of Servings: 10
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