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Baked Horseradish Salmon




Source of Recipe


Taste Of Home


Recipe Introduction


“I never liked salmon until my husband, Jim, created this healthy, delicious entrée,” confesses Pat Ockerman. “Now, all we have to do is mention to friends we're having salmon for dinner and we have happy guests!”


List of Ingredients




Baked Horseradish Salmon Recipe



* 1 salmon fillet (1 pound)
* 1 tablespoon butter, melted
* 1 tablespoon prepared horseradish, drained
* 2 teaspoons lemon juice
* 1/4 teaspoon garlic powder
* 1/8 teaspoon pepper

Recipe





Place salmon skin side down in an 11-in. x 7-in. baking dish coated with cooking spray.

In a small bowl, combine the butter, horseradish, lemon juice, garlic powder and pepper; spread over salmon.

* Bake, uncovered, at 375° for 20-25 minutes or until fish flakes easily with a fork.

Yield: 4 servings.