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    Buca di Beppo Shrimp Scampi


    Source of Recipe


    Unknown

    List of Ingredients




    Buca di Beppo Shrimp Scampi


    4 ounces butter
    1 fluid ounce olive oil
    20 shrimp
    1 tablespoon garlic, chopped
    2 tablespoons garlic, sliced
    1 tablespoon shallots, chopped
    1/2 teaspoon salt
    1/2 teaspoon ground black pepper
    1 teaspoon chopped parsley
    2 tablespoons sage, chopped
    4 fluid ounces white wine
    2 fluid ounces lemon juice
    1 fluid ounce heavy cream

    Recipe




    Combine butter and oil in a pan over medium heat. Add shrimp and sauté until shrimp turn pink on both sides. Raise heat and add chopped and sliced garlic, shallots, salt, pepper, chopped parsley and sage.

    Toss mixture and add white wine, then lemon juice, stirring well.

    Remove shrimp and continue to cook sauce until it begins to thicken. Add cream and stir.

    Return shrimp to pan and toss to coat.

    On a large platter, place shrimp covered with sauce and garnish with lemon wedges.

 

 

 


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