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    7-Up Muffins


    Source of Recipe


    Marla

    List of Ingredients




    7-Up Muffins


    8 tbsp fat free I Can't Believe It's Not Butter
    1 cup cake flour
    1 cup Splenda
    1 egg
    1 cup plain non-fat yogurt
    1 tsp lemon extract
    1/4 cup 7-Up (not diet)

    Recipe



    Using a medium or large mixing bowl:
    Blend butter and Splenda together until smooth.
    Add cake flour and mix well.
    Add Egg and mix well
    Add Yogurt, Lemon Extract and 7-Up and mix until smooth.
    Spoon a little less than 3 tbl. (2 tbl. and 2 tsp. per/baking cup) of mixture
    into 12 baking cups.
    Bake for approximately 40 - 45 minutes, or until cooked throughly.

    Special Notes
    Makes 12 muffins for 1 point each. The entire mixture is 13 points! This makes for a good snack, dessert, and breakfast.

    Source: Weight Watchers

 

 

 


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