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White Chili




Source of Recipe


Marla


List of Ingredients




White Chili


1/2 - 1 lb. Chicken, cut into bite sized pieces
24 oz. canned white beans (usually Great Northern)
8 oz. salsa
4 oz. Monterey Jack cheese
4 oz. can green chiles chopped
1 teaspoon ground cumin


Recipe




Combine everything except tortilla chips in a crock pot and set on high
for about 2 hours. Or cover and simmer in a pot on the stove top for an
hour or two, stirring frequently and adding water if chili becomes too
thick. Serve with tortilla chips.