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Firecracker Burgers




Source of Recipe


Marla


Recipe Introduction


This is a great, easy burger recipe. The ground beef is combined with
green chile peppers and beef bouillon. This makes them very moist and
flavorful. Serve on hamburger buns with your favorite fixings.





List of Ingredients




Firecracker Burgers



1 pound ground beef
1 (4 ounce) can diced green chilies, drained
1 teaspoon beef bouillon granules
4 slices Monterey Jack cheese




Recipe




1. Preheat an outdoor grill for high heat, and lightly oil grate.

2. In a medium bowl, mix the beef, diced green chilies, and bouillon.
Shape into 4 patties.

3. Grill patties 3 to 8 minutes per side, or to desired doneness. Top
each patty with cheese about 2 minutes prior to removing from grill.