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    Buttermilk Pecan Pralines for mom


    Source of Recipe


    Marla

    List of Ingredients




    Buttermilk Pecan Pralines for mom


    3 c Sugar
    1 ts Baking Soda
    1 Pinch of Salt
    1 c Buttermilk
    3/4 c White Corn Syrup
    2 tb Butter
    2 c Pecan Halves

    Recipe





    In a large saucepan, (5 or 6 Quart size) combine sugar, baking soda, salt,
    buttermilk and corn syrup. Bring to a boil, stirring constantly. Reduce
    heat to medium-low, continue cooking until mixture becomes caramel-colored
    and reaches soft ball stage (238 degrees).


    Remove from heat, add butter and pecan halves. Beat until thick enough to
    drop from a spoon onto waxed paper. If mixture becomes too hard, return to
    heat and add small amount of water. Stir until smooth. Yield: 44 to 48
    Pralines.



 

 

 


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