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Mothers Day Easy Turtle Candy




Source of Recipe


Marla


List of Ingredients




Mothers Day Easy Turtle Candy


4 oz Pecan halves (about 72)
24 Caramel candies
1 ts Shortening
6 oz Semi-sweet chocolate chips
Heat oven to 300 degrees F.



Recipe




Cover cookie sheet with aluminum foil, shiny side up; lightly grease.

For each candy, place 3 pecan halves in a "Y" shape on foil. Place 1
caramel candy in center of each "Y".

Bake just until caramel is melted, about 9 - 10 minutes.

Heat shortening and chocolate chips over low heat
just until chocolate is
melted.

Spread over candies and refrigerate 30 minutes.

source is unknown