Almond Crumb Chicken
Source of Recipe
Marla
List of Ingredients
Almond Crumb Chicken
1 ounce blanched almonds, ground
1 tablespoon plain bread crumbs, dried
1 1/2 teaspoons grated parmesan cheese
1/8 teaspoon salt
1/8 teaspoon basil leaves
8 ounces chicken cutlets, divided in 1/2
1 tablespoon skim milk
1 tablespoon vegetable oil
2 lemon wedges Recipe
Pound chicken cutlet to 1/8" thickness. On sheet of wax paper combine ground almonds, bread crumbs, cheese, salt and basil. Dip 1 chicken cutlet into milk, then into crumb mixture, coating both sides evenly; repeat procedure with remaining cutlet, being sure to use all of the milk and crumb mixture. Heat oil in skillet. Add chicken and cook, turning once, until browned on both sides, 3 to 4 minutes on each side. Serve with lemon wedges.
Makes 2 Servings
source is Macklinda
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