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    Almond Crumb Chicken


    Source of Recipe


    Marla

    List of Ingredients




    Almond Crumb Chicken


    1 ounce blanched almonds, ground
    1 tablespoon plain bread crumbs, dried
    1 1/2 teaspoons grated parmesan cheese
    1/8 teaspoon salt
    1/8 teaspoon basil leaves
    8 ounces chicken cutlets, divided in 1/2
    1 tablespoon skim milk
    1 tablespoon vegetable oil
    2 lemon wedges

    Recipe





    Pound chicken cutlet to 1/8" thickness. On sheet of wax paper combine ground almonds, bread crumbs, cheese, salt and basil. Dip 1 chicken cutlet into milk, then into crumb mixture, coating both sides evenly; repeat procedure with remaining cutlet, being sure to use all of the milk and crumb mixture. Heat oil in skillet. Add chicken and cook, turning once, until browned on both sides, 3 to 4 minutes on each side. Serve with lemon wedges.

    Makes 2 Servings

    source is Macklinda

 

 

 


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