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Bibb Lettuce Salad




Source of Recipe


Penny


List of Ingredients




Bibb Lettuce Salad


4 ounces Bibb lettuce greens greenhouse)
6 Pecorino olives
6 Spanish olives
2 oz. marinated hearts of palm (with 1/3 t choped thyme and pinch of pepper with 1Tbsp olive oil)
2 turned artichokes
1/8 cup diced carrots
1/4 diced onion
1/8 cup diced celery
1/2 qt chicken stock
salt to tste
2 T olive oil


Recipe




Saute vegetables in olive oil until soft and add artichokes. Saute artichokes for 3-5 minutes, then add chicken stock, season with salt and braise until artichokes are tender (roughly 10 to 15 min). Mix with 2 tablespoons of good quality olive oil and add salt and pepper, to taste.

Assembly

Place the greens, olives, hearts of palm and artichoke-vegetable saute in a mixing bowl. Mix well so all of the salad is coated with the dressing of the vegetables. Place into serving dish or bowl and enjoy!

Yields 2 servings