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Grecian Green Beans in Tomato Sauce




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Grecian Green Beans in Tomato Sauce SUBMITTED BY: Lori

"The tomato taste and seasonings are worth the time and effort. Try the sauce with okra, too. Enjoy!"

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PREP TIME 15 Min
COOK TIME 45 Min
READY IN 1 Hr

SERVINGS (Help)
Servings
US METRIC



INGREDIENTS (Nutrition)
2 pounds fresh green beans, trimmed
6 tablespoons lemon juice
1 medium onion, chopped
3/4 cup olive oil
1 (16 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
2 tablespoons dried parsley
1 cup water
salt and pepper to taste
1 bay leaf
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DIRECTIONS
Place the green beans in a pot, and mix in the lemon juice, onion, olive oil, tomatoes, tomato sauce, parsley, water, salt and pepper, and bay leaf. Cook 45 minutes over medium heat, stirring occasionally, until sauce is thickened. Remove bay leaf before serving.